Every time I cook this dish, I feel like I can eat half a bowl more.
Eating moon cakes in Mid Autumn Festival is a complex
Delicious cabbage. It's more delicious because of the addition of fresh shrimp. The shrimp head boils the shrimp oil. Stew the cabbage until it's soft. Lose your eyebrows.
I went to my best friend's house in the morning. When I came back, I found that there was too much flesh on my thigh, which made the muscles on both sides of my thigh rub against each other and made bubbles. It was killing me. In order to lose w... ...
It seems like a simple mooncake. Every step has its small points to pay attention to. So after each part of the article is made, there are small tips. Write down these points. It is very helpful to make a beautiful moon cake with transparent ski... ...
This Vietnamese sweet shrimp spring roll is like an autumn wind Fresh and bright. Please pay attention to your favorite friends
Braised pork in brown sauce. How to make it fat but not greasy? How to make it delicious? This is our most traditional braised pork. Chinese characteristics.
Look at the green mouth of Luyuan's white wine in good sir. I want to make it to taste it.
This time, millet was added to the corn juice, which not only made it more fragrant but also nutritious. Millet can speed up the metabolism of human body. It can also promote intestinal peristalsis and help digestion. Millet can relieve stomach ... ...
The main ingredient is potatoes. The main cooking technology is mixing. The main feature of cold potato shreds is refreshing. No matter summer or winter, it's an indispensable cold dish on the table. It's sour and appetizing. It's a delicious de... ...
Advanced version of red rice and pumpkin soup
Tomato is rich in nutrition and has special flavor. It has the functions of reducing weight and weight, eliminating fatigue, increasing appetite, improving digestion of protein, reducing stomach distention and food accumulation, etc. Beef has hi... ...
I don't want to disappoint the beauty with words. The tenderness of the double fight. Maybe you should call me Mary Su. -
Baizhuji was originally a favorite food of Cantonese. Because there is a whole chicken in my family, I'll try chicken legs. And I made some chili by myself, which is more delicious.
Baker. Stew pot. Not only stew soup, stew porridge, stew sugar water, but also stew rice. The stewed rice in the casserole is more delicious than that in the electric cooker. The baker is small in size, large in volume (470ml), and can stew two ... ...
I haven't eaten roasted chicken wings for a long time. The chicken wings I bought the day before yesterday want to say, try to bake some for my children.